Myrrhis odorata (Sweet Cicely)

A culinary herb with a sweet, anise flavor. All parts of the plant are edible and are commonly used as a natural sweetener to cut the amount of sugar in recipes and reduce the acidity of tart fruits. Especially great for strawberry and rhubarb pie!

Requirements: Partial Shade to Full Sun

Height: to 3 ft. Spread: to 3 ft.