Van Hevelingen Herb Nursery

Our Story

Van Hevelingen Herb Nursery was established in 1984 by Andy & Melissa Van Hevelingen who began selling basic herbs that were grown in just two small greenhouses in Newberg, Oregon. Back then, only 5 cultivars of lavender were commercially available in Oregon. Nowadays, we offer plants from our collection of over 175 cultivars of lavender and hundreds of uncommon herbs, perennials, and shrubs from around the world.

Melissa has given lectures for the Hardy Fuchsia Society of Oregon and for a brief time taught horticulture classes at Portland Community College. Andy, being the social butterfly of the family, has given lectures at plant and lavender conferences across the US and internationally in the UK. They've both contributed articles to Fine Gardening, The Herb Companion, Sunset Magazine, and have been featured in The Oregonian and The Country Folks Grower.

VH Herb Nursery has introduced over 20 cultivars to the plant trade over the years (see below), two of which are our fundraiser plants. All of the proceeds from our sales of these plants are donated to charity. Agastache 'Licorice Candy' benefits the Alzheimer's Association of Oregon and Lavender 'Opal Rain' benefits Parkinson's Resources of Oregon. Since 2013 we've donated over $25,500 raised from our fundraiser plants.

Our Methods

Propagation

We propagate almost all of our plants (98%) on site primarily by stem cuttings or rootstock division and the rest from seed.
Proper botanical nomenclature is important to us and we pride ourselves on having accurate ID's and labels on all of the plants we sell.

Pest Management

We appreciate and admire all of the world's helpful pollinators and never use any chemical pesticides (including neonicotinoids).
Instead of using harsh chemicals, we release thousands of beneficial insects and nematodes for pest management.

Environmental Impact

We try to reduce our waste by sanitizing and reusing pots and materials whenever possible.
We water all of our plants by hand to conserve water.
We only have a single heated greenhouse at our nursery to minimize emissions and energy usage.